Wednesday, 13 April 2022

How Much Food Did We Grow In 2021 ?

 Over the years we've relied more and more on what our veggie garden can produce to keep food on the table.  Now with rising grocery prices,  it has never been more important to grow as much as we can.

Our veggie garden consists of  2 main beds that measure  1.5m  x  3.0m.  We also have a raised garden bed that a family member no longer wanted.  It measures  0.9m x 2.7m.  Our backyard is not huge by any stretch of the imagination but we do have a small home on a 617m2  block.

We have fruit trees dotted around our backyard that we planted in 2014.  Our raspberry patch grows up the side of a garden shed and our grape vine grows along our fence. 

The costs for maintaining the garden are very minimal.  Most of the seeds bought cost about $2 - $3  each a packet and some will last us more than two years ( or two growing seasons ).  Some packets of seeds are given to us as presents.  My Dad usually gives us tomato plants each Spring and we give him spinach and zucchini seedlings.

We don't buy compost but make our own with all our kitchen and garden scraps.  The compost bins did cost money but they have lasted us many years.  

Garden stakes are bought every 5 years or so and garden ties are made from old cut up socks.  Occasionally we water the plants with Seasol and sprinkle pet friendly snail bait.  Other than that we don't use any pesticide sprays or powders.

Below is a listing or what we grew last year and the yields.  Some items were hard to keep a track of so estimates were used.

Sweet corn - 10 kg

Raspberries - 5.10 kg

Zucchinis - 3 kg ( we planted too late )

Tomatoes - 5.0 kg

Potatoes - 40.80 kg

Bush Beans - 4.7 kg

Lemons - 9.0 kg

Strawberries - 2.50 kg

Grapes - zero.  Too much rain and the birds had a feed while we were away.

Feijoas - 0.50 kg.  We'd pruned the tree the year before so it's still recovering

Pears - 8.0 kg

Mandarins - zero but the trees are young

Plums - 4.70 kg

Apricots 3.0 kg

Cherries - zero.  Too much rain that the fruit split and tiny insects are a problem

Broccoli - 2.50 kg

Lettuce - zero.  I think the seeds are a little old

Silverbeet - 3.50 kg probably more as we picked it all year

Cauliflower - 1.50 kg.  Will not be growing again

Sugar snap peas - 0.90 kg


The total amount of food we grew in 2021 is  104.5 kg.  Putting a monetary value on the food depends on how much it costs in the supermarket.  Prices generally vary from $3 to $9 a kilo with feijoas topping at $30kg and raspberries topping at about $40 a kilo.  So here are a few costings to give you an idea of how much we saved -

$3 per kg  x  104.5kg  =  $313.50 saved

$4 per kg  x  104.5kg  = $418.00  saved

$5 per kg  x  104.5kg  =  $522.50  saved

$6 per kg  x  104.5kg  =  $627.00 saved

$7 per kg  x  104.5kg  =  $731.50  saved

$8 per kg  x  104.5kg  =  $836.00  saved

$9 per kg  x  104.5kg  =  $940.50  saved

Was it worth growing our own ?  You'd better believe it.  Yes we saved money but most importantly we ate fruit and veggies fresher than any supermarket or green grocer can offer us.  They are also chemical free.

Do you keep track of how much you grow ?

Are you inspired to start growing your own ?


                                                         From Our garden









Our 2 veggie garden beds.


7 comments:

  1. An interesting exercise. I'm sure that the cost of seeds, occasional compost and selling extra seedlings to friends and workmates saves more than a few dollars. A friend gave us a bag of feijoa (about 5 kg) which I bottled. They're $8 a kg at the supermarket

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  2. It's so good that you grow so much, I need to weed my veggie garden and get planting again.

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  3. That is so wonderful. You and your husband really encourage me to keep living frugally. Thanks so much for putting real effort into your blog. You are meeting people's desire to know how to live a good life that has nothing to do with millions of dollars!
    Barb In USA

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  4. I love that you weigh all your fruit and vegetables, we do too. our garden saves us so much money and it also allows us to gift to family and friends.

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  5. Thanks for sharing Wendy.
    Your produce always looks impressive. How many hours would you devote to your veggie garden each week. I’m not sure if I have the time or I’m just scared of spending the money setting it up and failing so don’t even make a start.
    I am looking forward to the cooler weather here in QLD. Lots of casseroles, pies and soup. Not to mention the baking of sweet goodies.
    Have a lovely Easter.
    Rachel :)

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    Replies
    1. Hi Rachel. Some weeks I spend just a few minutes here and there. Other weeks it might be an hour or two ( at the most ).

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  6. Wow, that's so impressive! Well done

    ReplyDelete

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